ENRICHED UNBLEACHED WHEAT FLOUR, WATER, SUGAR, YEAST, VEGETABLE OIL

FranzPotato Premium Buns, PotatoNo image

Potato Premium Buns, Potato

Name: Frifor food product database
Creator: Frifor

595 g

Ultra-processedGluten

Description

Potato Premium Buns, Potato is a product in the category Bread (Perishable) produced by Franz.

Ingredients

YEAST
E415XANTHAN GUM2%
E516CALCIUM SULFATE2%
ENZYMES2%
E282CALCIUM PROPIONATE2%
E160bANNATTO2%

Nutrition

Macros

Density

Thermic

Energy

270 kcal199.8 kcal1606.5 kcal

Per 100 gPer 74 gPer 595 g

Fat

3.38 g2.5 g20.11 g

Per 100 gPer 74 gPer 595 g

Saturated fat

0 g0 g0 g

Per 100 gPer 74 gPer 595 g

Carbohydrates

48.6 g35.96 g289.17 g

Per 100 gPer 74 gPer 595 g

Sugars

6.76 g5 g40.22 g

Per 100 gPer 74 gPer 595 g

Protein

9.46 g7 g56.29 g

Per 100 gPer 74 gPer 595 g

Fibre

1.4 g1.04 g8.33 g

Per 100 gPer 74 gPer 595 g

Salt

1.1825 g0.875 g7.04 g

Per 100 gPer 74 gPer 595 g

	Per 100 g	Per 74 g	Per 595 g
Energy	270 kcal	199.8 kcal	1606.5 kcal
Fat	3.38 g	2.5 g	20.11 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	48.6 g	35.96 g	289.17 g
Sugars	6.76 g	5 g	40.22 g
Protein	9.46 g	7 g	56.29 g
Fibre	1.4 g	1.04 g	8.33 g
Salt	1.1825 g	0.875 g	7.04 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: vital wheat gluten
2.
Contains cosmetic additives: xanthan gum, monocalcium phosphate, sodium stearoyl lactylate, annatto, which impart color

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

11% fat

1.18% salt

11% fat

10% sugar

CSOD

72% carb

1.18% salt

This product is hyperpalatable.

This product is 72% calories from carbohydrates and more than 1.18% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Potato Premium Buns, Potato

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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