SALT, SPICES, DEHYDRATED GARLIC, SILICON DIOXIDE

Jerry's SmokehouseFrench Quarter Creole SeasoningNo image

French Quarter Creole Seasoning

Name: Frifor food product database
Creator: Frifor

280 g

Ultra-processed

Description

French Quarter Creole Seasoning is a product in the category Herbs/Spices (Shelf Stable) produced by Jerry's Smokehouse.

Ingredients

SPICES
SILICON DIOXIDE

Nutrition

Macros

Density

Thermic

Energy

73 kcal7.3 kcal204.4 kcal

Per 100 gPer 10 gPer 280 g

Fat

2 g0.2 g5.6 g

Per 100 gPer 10 gPer 280 g

Carbohydrates

8 g0.8 g22.4 g

Per 100 gPer 10 gPer 280 g

Protein

2 g0.2 g5.6 g

Per 100 gPer 10 gPer 280 g

Fibre

5 g0.5 g14 g

Per 100 gPer 10 gPer 280 g

Salt

76.25 g7.63 g213.5 g

Per 100 gPer 10 gPer 280 g

	Per 100 g	Per 10 g	Per 280 g
Energy	73 kcal	7.3 kcal	204.4 kcal
Fat	2 g	0.2 g	5.6 g
Carbohydrates	8 g	0.8 g	22.4 g
Protein	2 g	0.2 g	5.6 g
Fibre	5 g	0.5 g	14 g
Salt	76.25 g	7.63 g	213.5 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: silicon dioxide

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

25% fat

76% salt

25% fat

–

CSOD

44% carb

76% salt

This product is hyperpalatable.

This product is 44% calories from carbohydrates and more than 76% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

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French Quarter Creole Seasoning

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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