PARMESAN CHEESE, ROMANO CHEESE, ASIAGO CHEESE, POWDERED CELLULOSE, CORN STARCH

D' Napoli3 Cheese Blend Parmesan Romano AsiagoNo image

3 Cheese Blend Parmesan Romano Asiago

Name: Frifor food product database
Creator: Frifor

227 g

Ultra-processedMilk

Description

3 Cheese Blend Parmesan Romano Asiago is a product in the category Cheese (Perishable) produced by D' Napoli.

Ingredients

E460iiPOWDERED CELLULOSE
E202POTASSIUM SORBATE

Nutrition

Macros

Density

Thermic

Energy

500 kcal25 kcal1135 kcal

Per 100 gPer 5 gPer 227 g

Fat

40 g2 g90.8 g

Per 100 gPer 5 gPer 227 g

Saturated fat

20 g1 g45.4 g

Per 100 gPer 5 gPer 227 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 5 gPer 227 g

Sugars

0 g0 g0 g

Per 100 gPer 5 gPer 227 g

Protein

40 g2 g90.8 g

Per 100 gPer 5 gPer 227 g

Fibre

0 g0 g0 g

Per 100 gPer 5 gPer 227 g

Salt

4.75 g0.238 g10.78 g

Per 100 gPer 5 gPer 227 g

	Per 100 g	Per 5 g	Per 227 g
Energy	500 kcal	25 kcal	1135 kcal
Fat	40 g	2 g	90.8 g
Saturated fat	20 g	1 g	45.4 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	40 g	2 g	90.8 g
Fibre	0 g	0 g	0 g
Salt	4.75 g	0.238 g	10.78 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: powdered cellulose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

72% fat

4.75% salt

72% fat

0.00% sugar

CSOD

0.00% carb

4.75% salt

This product is hyperpalatable.

This product is 72% calories from fat and more than 4.75% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

3 Cheese Blend Parmesan Romano Asiago

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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