DURUM FLOUR (WHEAT), EGG WHITES, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE

Yolk Free Medium Noodle Style Pasta | Frifor

Yolk Free Medium Noodle Style PastaNo image

Yolk Free Medium Noodle Style Pasta

Name: Frifor food product database
Creator: Frifor

EggGluten

Description

Yolk Free Medium Noodle Style Pasta is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable).

Ingredients

E375NIACIN
IRON (FERROUS SULFATE)
THIAMIN MONONITRATE
RIBOFLAVIN
FOLIC ACID

Nutrition

Macros

Density

Thermic

Energy

364 kcal200.2 kcal

Per 100 gPer 55 g

Fat

1.82 g1 g

Per 100 gPer 55 g

Saturated fat

0 g0 g

Per 100 gPer 55 g

Carbohydrates

69.1 g38.01 g

Per 100 gPer 55 g

Sugars

3.64 g2 g

Per 100 gPer 55 g

Protein

12.7 g6.99 g

Per 100 gPer 55 g

Fibre

3.6 g1.98 g

Per 100 gPer 55 g

Salt

0.045 g0.0248 g

Per 100 gPer 55 g

	Per 100 g	Per 55 g
Energy	364 kcal	200.2 kcal
Fat	1.82 g	1 g
Saturated fat	0 g	0 g
Carbohydrates	69.1 g	38.01 g
Sugars	3.64 g	2 g
Protein	12.7 g	6.99 g
Fibre	3.6 g	1.98 g
Salt	0.045 g	0.0248 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

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