WATER, WHOLE NON GENETICALLY ENGINEERED SOYBEANS, CALCIUM SULFATE, MAGNESIUM CHLORIDE

Soft Tofu – Vitasoy | Frifor

VitasoySoft TofuNo image

Soft Tofu

Name: Frifor food product database
Creator: Frifor

425 g

Soy

Description

Soft Tofu is a product in the category Meat Substitutes - Non Animal Based (Perishable) produced by Vitasoy.

Ingredients

WHOLE NON GENETICALLY ENGINEERED SOYBEANS
E516CALCIUM SULFATE
E511MAGNESIUM CHLORIDE

Nutrition

Macros

Density

Thermic

Energy

71 kcal60.35 kcal301.75 kcal

Per 100 gPer 85 gPer 425 g

Fat

4.12 g3.5 g17.51 g

Per 100 gPer 85 gPer 425 g

Saturated fat

0.59 g0.501 g2.51 g

Per 100 gPer 85 gPer 425 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 85 gPer 425 g

Sugars

0 g0 g0 g

Per 100 gPer 85 gPer 425 g

Protein

8.24 g7 g35.02 g

Per 100 gPer 85 gPer 425 g

Fibre

1.2 g1.02 g5.1 g

Per 100 gPer 85 gPer 425 g

Salt

0 g0 g0 g

Per 100 gPer 85 gPer 425 g

	Per 100 g	Per 85 g	Per 425 g
Energy	71 kcal	60.35 kcal	301.75 kcal
Fat	4.12 g	3.5 g	17.51 g
Saturated fat	0.59 g	0.501 g	2.51 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	8.24 g	7 g	35.02 g
Fibre	1.2 g	1.02 g	5.1 g
Salt	0 g	0 g	0 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

52% fat

0.00% salt

52% fat

0.00% sugar

CSOD

0.00% carb

0.00% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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