SKIM MILK, SUGAR, COCONUT OIL, CORN SYRUP, BUTTERFAT

Siviero MariaGelato ItalianoNo image

Gelato Italiano

Name: Frifor food product database
Creator: Frifor

Ultra-processedMilk

Description

Gelato Italiano is a product in the category Ice Cream/Ice Novelties (Frozen) produced by Siviero Maria.

Ingredients

BUTTERFAT
MONO- AND DIGLYCERIDES
E401SODIUM ALGINATE
LOCUST BEAN GUM

Nutrition

Macros

Density

Thermic

Energy

212 kcal169.6 kcal

Per 100 gPer 80 g

Fat

10 g8 g

Per 100 gPer 80 g

Saturated fat

7.5 g6 g

Per 100 gPer 80 g

Carbohydrates

27.5 g22 g

Per 100 gPer 80 g

Sugars

26.2 g20.96 g

Per 100 gPer 80 g

Protein

3.75 g3 g

Per 100 gPer 80 g

Fibre

0 g0 g

Per 100 gPer 80 g

Salt

0.155 g0.124 g

Per 100 gPer 80 g

	Per 100 g	Per 80 g
Energy	212 kcal	169.6 kcal
Fat	10 g	8 g
Saturated fat	7.5 g	6 g
Carbohydrates	27.5 g	22 g
Sugars	26.2 g	20.96 g
Protein	3.75 g	3 g
Fibre	0 g	0 g
Salt	0.155 g	0.124 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: sodium alginate, locust bean gum, color
2.
Contains non-culinary ingredient: high fructose corn syrup

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

42% fat

0.15% salt

42% fat

49% sugar

CSOD

52% carb

0.15% salt

This product is hyperpalatable.

This product is 42% calories from fat and more than 49% calories from sugar.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Gelato Italiano

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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