MASHED POTATOES, WHEAT FLOUR, POTATO STARCH, DEHYDRATED SPINACH, RICE FLOUR

BartenuraSpinach GnocchiNo image

Spinach Gnocchi

Name: Frifor food product database
Creator: Frifor

454 g

Ultra-processedGluten

Description

Spinach Gnocchi is a product produced by Bartenura.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

133 kcal159.6 kcal603.82 kcal

Per 100 gPer 120 gPer 454 g

Fat

0.42 g0.504 g1.91 g

Per 100 gPer 120 gPer 454 g

Saturated fat

0 g0 g0 g

Per 100 gPer 120 gPer 454 g

Carbohydrates

26.7 g32.04 g121.22 g

Per 100 gPer 120 gPer 454 g

Sugars

0 g0 g0 g

Per 100 gPer 120 gPer 454 g

Protein

3.33 g4 g15.12 g

Per 100 gPer 120 gPer 454 g

Fibre

2.5 g3 g11.35 g

Per 100 gPer 120 gPer 454 g

Salt

1.105 g1.33 g5.02 g

Per 100 gPer 120 gPer 454 g

	Per 100 g	Per 120 g	Per 454 g
Energy	133 kcal	159.6 kcal	603.82 kcal
Fat	0.42 g	0.504 g	1.91 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	26.7 g	32.04 g	121.22 g
Sugars	0 g	0 g	0 g
Protein	3.33 g	4 g	15.12 g
Fibre	2.5 g	3 g	11.35 g
Salt	1.105 g	1.33 g	5.02 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: emulsifier, mono and diglycerides of fatty acids

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

2.84% fat

1.10% salt

2.84% fat

0.00% sugar

CSOD

80% carb

1.10% salt

This product is hyperpalatable.

This product is 80% calories from carbohydrates and more than 1.10% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Spinach Gnocchi

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information