PASTEURIZED MILK, SALT, CHEESE CULTURE, MICROBIAL ENZYMES

Feta Cheese – Spring Haven Farms | Frifor

Spring Haven FarmsFeta CheeseNo image

Feta Cheese

Name: Frifor food product database
Creator: Frifor

227 g

Milk

Description

Feta Cheese is a product in the category Cheese (Perishable) produced by Spring Haven Farms.

Ingredients

CHEESE CULTURE
MICROBIAL ENZYMES

Nutrition

Macros

Density

Thermic

Energy

214 kcal59.92 kcal485.78 kcal

Per 100 gPer 28 gPer 227 g

Fat

14.3 g4 g32.46 g

Per 100 gPer 28 gPer 227 g

Saturated fat

8.93 g2.5 g20.27 g

Per 100 gPer 28 gPer 227 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 28 gPer 227 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 227 g

Protein

17.9 g5.01 g40.63 g

Per 100 gPer 28 gPer 227 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 227 g

Salt

3.3 g0.924 g7.49 g

Per 100 gPer 28 gPer 227 g

	Per 100 g	Per 28 g	Per 227 g
Energy	214 kcal	59.92 kcal	485.78 kcal
Fat	14.3 g	4 g	32.46 g
Saturated fat	8.93 g	2.5 g	20.27 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	17.9 g	5.01 g	40.63 g
Fibre	0 g	0 g	0 g
Salt	3.3 g	0.924 g	7.49 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

60% fat

3.30% salt

60% fat

0.00% sugar

CSOD

0.00% carb

3.30% salt

This product is hyperpalatable.

This product is 60% calories from fat and more than 3.30% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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