AMERICAN, GRUYERE, HAVARTI, WATER, WHEY

Scott's of WisconsinCheese Dip, HabaneroNo image

Cheese Dip, Habanero

Name: Frifor food product database
Creator: Frifor

227 g

Ultra-processedMilk

Description

Scott's of Wisconsin, Cheese Dip, Habanero is a product produced by Scott's of Wisconsin.

Ingredients

AMERICAN
GRUYERE
HABANERO PEPPERS
PARTIALLY HYDROGENATED SOYBEAN OIL
SODIUM PHOSPHATES
E270LACTIC ACID
E200SORBIC ACID
E260ACETIC ACID

Nutrition

Macros

Density

Thermic

Energy

258 kcal79.98 kcal585.66 kcal

Per 100 gPer 31 gPer 227 g

Fat

16.1 g4.99 g36.55 g

Per 100 gPer 31 gPer 227 g

Saturated fat

9.68 g3 g21.97 g

Per 100 gPer 31 gPer 227 g

Carbohydrates

12.9 g4 g29.28 g

Per 100 gPer 31 gPer 227 g

Sugars

9.68 g3 g21.97 g

Per 100 gPer 31 gPer 227 g

Protein

12.9 g4 g29.28 g

Per 100 gPer 31 gPer 227 g

Fibre

0 g0 g0 g

Per 100 gPer 31 gPer 227 g

Salt

3.475 g1.08 g7.89 g

Per 100 gPer 31 gPer 227 g

	Per 100 g	Per 31 g	Per 227 g
Energy	258 kcal	79.98 kcal	585.66 kcal
Fat	16.1 g	4.99 g	36.55 g
Saturated fat	9.68 g	3 g	21.97 g
Carbohydrates	12.9 g	4 g	29.28 g
Sugars	9.68 g	3 g	21.97 g
Protein	12.9 g	4 g	29.28 g
Fibre	0 g	0 g	0 g
Salt	3.475 g	1.08 g	7.89 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: reduced lactose whey, col flo 67 modified waxy corn starch, partially hydrogenated soybean oil
2.
Contains cosmetic additive: color

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

56% fat

3.48% salt

56% fat

15% sugar

CSOD

20% carb

3.48% salt

This product is hyperpalatable.

This product is 56% calories from fat and more than 3.48% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Cheese Dip, Habanero

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information