Milled corn, Sugar, Toasted soy pieces, Whole grain oats, Soy protein concentrate

KelloggKellogg Frosted Flakes Energy Clusters 2.2OZNo image

Kellogg Frosted Flakes Energy Clusters 2.2OZ

Name: Frifor food product database
Creator: Frifor

Ultra-processedGlutenSoy

Description

Kellogg Frosted Flakes Energy Clusters 2.2OZ is a product in the category Cereal Products - Ready to Eat (Shelf Stable) produced by Kellogg.

Ingredients

Toasted soy pieces
Soy protein concentrate
Less of malt flavor
Natural and artificial flavor
Soy lecithin
BHT for freshness
Iron
Niacinamide
Vitamin C (ascorbic acid)
Vitamin B6 (pyridoxine hydrochloride)
Vitamin B2 (riboflavin)
Vitamin B1 (thiamin hydrochloride)
Vitamin A palmitate
Folic acid
Vitamin B12
Vitamin D3

Nutrition

Macros

Density

Thermic

Energy

376 kcal233.12 kcal

Per 100 gPer 62 g

Fat

1.9 g1.18 g

Per 100 gPer 62 g

Saturated fat

0.3 g0.186 g

Per 100 gPer 62 g

Carbohydrates

79.4 g49.23 g

Per 100 gPer 62 g

Sugars

34 g21.08 g

Per 100 gPer 62 g

Protein

10.2 g6.32 g

Per 100 gPer 62 g

Fibre

2.6 g1.61 g

Per 100 gPer 62 g

Salt

0.9675 g0.6 g

Per 100 gPer 62 g

	Per 100 g	Per 62 g
Energy	376 kcal	233.12 kcal
Fat	1.9 g	1.18 g
Saturated fat	0.3 g	0.186 g
Carbohydrates	79.4 g	49.23 g
Sugars	34 g	21.08 g
Protein	10.2 g	6.32 g
Fibre	2.6 g	1.61 g
Salt	0.9675 g	0.6 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: soy protein concentrate
2.
Contains cosmetic additive: soy lecithin
3.
Contains flavouring: natural and artificial flavor

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

4.55% fat

0.97% salt

4.55% fat

36% sugar

CSOD

84% carb

0.97% salt

This product is hyperpalatable.

This product is 84% calories from carbohydrates and more than 0.97% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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