UNBLEACHED WHEAT FLOUR, SOYBEAN OIL, SESAME SEEDS, BULGUR WHEAT, SALT

Weis QualitySalted Sesame StixNo image

Salted Sesame Stix

Name: Frifor food product database
Creator: Frifor

254.7 g

SEED OILSUltra-processedGlutenSesame

Description

Weis Quality, Salted Sesame Stix is a product in the category Salt Sticks / Mini Pretzels produced by Weis Quality.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

557 kcal155.96 kcal1418.68 kcal

Per 100 gPer 28 gPer 254.7 g

Fat

39.3 g11 g100.1 g

Per 100 gPer 28 gPer 254.7 g

Saturated fat

5.36 g1.5 g13.65 g

Per 100 gPer 28 gPer 254.7 g

Carbohydrates

41 g11.48 g104.43 g

Per 100 gPer 28 gPer 254.7 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 254.7 g

Protein

10.7 g3 g27.25 g

Per 100 gPer 28 gPer 254.7 g

Fibre

3.6 g1.01 g9.17 g

Per 100 gPer 28 gPer 254.7 g

Salt

3.725 g1.04 g9.49 g

Per 100 gPer 28 gPer 254.7 g

	Per 100 g	Per 28 g	Per 254.7 g
Energy	557 kcal	155.96 kcal	1418.68 kcal
Fat	39.3 g	11 g	100.1 g
Saturated fat	5.36 g	1.5 g	13.65 g
Carbohydrates	41 g	11.48 g	104.43 g
Sugars	0 g	0 g	0 g
Protein	10.7 g	3 g	27.25 g
Fibre	3.6 g	1.01 g	9.17 g
Salt	3.725 g	1.04 g	9.49 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: color

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

64% fat

3.72% salt

64% fat

0.00% sugar

CSOD

29% carb

3.72% salt

This product is hyperpalatable.

This product is 64% calories from fat and more than 3.72% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Salted Sesame Stix

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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