ALASKA POLLOCK (FISH), WATER, MODIFIED FOOD STARCH, POTATO STARCH, SUGAR

Yamasa ChikuwaYamasa Chikuwa, Fish CakeNo image

Yamasa Chikuwa, Fish Cake

Name: Frifor food product database
Creator: Frifor

Ultra-processedFish

Description

Yamasa Chikuwa, Fish Cake is a product in the category Fish - Prepared/Processed (Frozen) produced by Yamasa Chikuwa.

Ingredients

ALASKA POLLOCK (FISH)
MODIFIED FOOD STARCH
SORBITOL
MONOSODIUM GLUTAMATE
POTASSIUM SORBTE USED AS PRESERVATIVE
NATURAL AND ARTIFICIAL FLAVOR (BONITO)
SODIUM TROPOLYPHOSOHATE

Nutrition

Macros

Density

Thermic

Energy

106 kcal90.1 kcal

Per 100 gPer 85 g

Fat

0 g0 g

Per 100 gPer 85 g

Saturated fat

0 g0 g

Per 100 gPer 85 g

Carbohydrates

10.6 g9.01 g

Per 100 gPer 85 g

Sugars

4.71 g4 g

Per 100 gPer 85 g

Protein

11.8 g10.03 g

Per 100 gPer 85 g

Fibre

1.2 g1.02 g

Per 100 gPer 85 g

Salt

0.995 g0.846 g

Per 100 gPer 85 g

	Per 100 g	Per 85 g
Energy	106 kcal	90.1 kcal
Fat	0 g	0 g
Saturated fat	0 g	0 g
Carbohydrates	10.6 g	9.01 g
Sugars	4.71 g	4 g
Protein	11.8 g	10.03 g
Fibre	1.2 g	1.02 g
Salt	0.995 g	0.846 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: sorbitol, monosodium glutamate
2.
Contains non-culinary ingredient: modified food starch
3.
Contains flavouring: natural and artificial flavor

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

0.00% fat

1.00% salt

0.00% fat

18% sugar

CSOD

40% carb

1.00% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Yamasa Chikuwa, Fish Cake

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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