ORGANIC KALAMATA OLIVES, WATER, ORGANIC RED WINE VINEGAR, SEA SALT

Kalamata Pitted Olives – Peloponnese | Frifor

PeloponneseKalamata Pitted OlivesNo image

Kalamata Pitted Olives

Name: Frifor food product database
Creator: Frifor

240 g

Description

Kalamata Pitted Olives is a product in the category Olives (Shelf Stable) produced by Peloponnese.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

300 kcal45 kcal720 kcal

Per 100 gPer 15 gPer 240 g

Fat

30 g4.5 g72 g

Per 100 gPer 15 gPer 240 g

Saturated fat

3.33 g0.499 g7.99 g

Per 100 gPer 15 gPer 240 g

Carbohydrates

6.67 g1 g16.01 g

Per 100 gPer 15 gPer 240 g

Protein

0 g0 g0 g

Per 100 gPer 15 gPer 240 g

Salt

3.5 g0.525 g8.4 g

Per 100 gPer 15 gPer 240 g

	Per 100 g	Per 15 g	Per 240 g
Energy	300 kcal	45 kcal	720 kcal
Fat	30 g	4.5 g	72 g
Saturated fat	3.33 g	0.499 g	7.99 g
Carbohydrates	6.67 g	1 g	16.01 g
Protein	0 g	0 g	0 g
Salt	3.5 g	0.525 g	8.4 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

90% fat

3.50% salt

90% fat

–

CSOD

8.89% carb

3.50% salt

This product is hyperpalatable.

This product is 90% calories from fat and more than 3.50% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Kalamata Pitted Olives

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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