PASTEURIZED GOAT'S MILK, SEA SALT, ENZYMES, CHEESE CULTURE

Goat Cheese In Brine – Dodoni | Frifor

DodoniGoat Cheese In BrineNo image

Goat Cheese In Brine

Name: Frifor food product database
Creator: Frifor

630 g

Milk

Description

Goat Cheese In Brine is a product in the category Cheese (Perishable) produced by Dodoni.

Ingredients

ENZYMES
CHEESE CULTURE

Nutrition

Macros

Density

Thermic

Energy

250 kcal70 kcal1575 kcal

Per 100 gPer 28 gPer 630 g

Fat

25 g7 g157.5 g

Per 100 gPer 28 gPer 630 g

Saturated fat

17.9 g5.01 g112.77 g

Per 100 gPer 28 gPer 630 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 28 gPer 630 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 630 g

Protein

17.9 g5.01 g112.77 g

Per 100 gPer 28 gPer 630 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 630 g

Salt

2.775 g0.777 g17.48 g

Per 100 gPer 28 gPer 630 g

	Per 100 g	Per 28 g	Per 630 g
Energy	250 kcal	70 kcal	1575 kcal
Fat	25 g	7 g	157.5 g
Saturated fat	17.9 g	5.01 g	112.77 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	17.9 g	5.01 g	112.77 g
Fibre	0 g	0 g	0 g
Salt	2.775 g	0.777 g	17.48 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

90% fat

2.77% salt

90% fat

0.00% sugar

CSOD

0.00% carb

2.77% salt

This product is hyperpalatable.

This product is 90% calories from fat and more than 2.77% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Goat Cheese In Brine

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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