PASTEURIZED MILK, CREAM, CHEESE CULTURE, SALT, STABILIZERS

Harris TeeterWhipped Cream Cheese SpreadNo image

Whipped Cream Cheese Spread

Name: Frifor food product database
Creator: Frifor

Ultra-processedMilk

Description

Whipped Cream Cheese Spread is a product in the category Cheese (Perishable) produced by Harris Teeter.

Ingredients

CHEESE CULTURE
NATAMYCIN

Nutrition

Macros

Density

Thermic

Energy

350 kcal70 kcal

Per 100 gPer 20 g

Fat

35 g7 g

Per 100 gPer 20 g

Saturated fat

22.5 g4.5 g

Per 100 gPer 20 g

Carbohydrates

5 g1 g

Per 100 gPer 20 g

Sugars

5 g1 g

Per 100 gPer 20 g

Protein

5 g1 g

Per 100 gPer 20 g

Fibre

0 g0 g

Per 100 gPer 20 g

Salt

0.8125 g0.163 g

Per 100 gPer 20 g

	Per 100 g	Per 20 g
Energy	350 kcal	70 kcal
Fat	35 g	7 g
Saturated fat	22.5 g	4.5 g
Carbohydrates	5 g	1 g
Sugars	5 g	1 g
Protein	5 g	1 g
Fibre	0 g	0 g
Salt	0.8125 g	0.163 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: or xanthan and, stabilizers

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

90% fat

0.81% salt

90% fat

5.71% sugar

CSOD

5.71% carb

0.81% salt

This product is hyperpalatable.

This product is 90% calories from fat and more than 0.81% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Whipped Cream Cheese Spread

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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