COOKED CHICKEN BREAST MEAT, NEUFCHATEL CHEESE, HOT SAUCE, MAYONNAISE, BUTTERMILK

PublixBuffalo Style Chicken Breast DipNo image

Buffalo Style Chicken Breast Dip

Name: Frifor food product database
Creator: Frifor

454 g

SEED OILSUltra-processedEggMilk

Description

Buffalo Style Chicken Breast Dip is a product in the category Dressings/Dips (Perishable) produced by Publix.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

172 kcal49.88 kcal780.88 kcal

Per 100 gPer 29 gPer 454 g

Fat

10.3 g2.99 g46.76 g

Per 100 gPer 29 gPer 454 g

Saturated fat

3.45 g1 g15.66 g

Per 100 gPer 29 gPer 454 g

Carbohydrates

3.45 g1 g15.66 g

Per 100 gPer 29 gPer 454 g

Protein

13.8 g4 g62.65 g

Per 100 gPer 29 gPer 454 g

Salt

2.415 g0.7 g10.96 g

Per 100 gPer 29 gPer 454 g

	Per 100 g	Per 29 g	Per 454 g
Energy	172 kcal	49.88 kcal	780.88 kcal
Fat	10.3 g	2.99 g	46.76 g
Saturated fat	3.45 g	1 g	15.66 g
Carbohydrates	3.45 g	1 g	15.66 g
Protein	13.8 g	4 g	62.65 g
Salt	2.415 g	0.7 g	10.96 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: modified cornstarch
2.
Contains cosmetic additives: xanthan gum, xanthan, locust bean gum, guar gum, carrageenan

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

54% fat

2.42% salt

54% fat

–

CSOD

8.02% carb

2.42% salt

This product is hyperpalatable.

This product is 54% calories from fat and more than 2.42% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Rapeseed oil
Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Buffalo Style Chicken Breast Dip

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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