WHOLE GRAIN WHEAT FLOUR, SOYBEAN OIL, SUGAR, CORNSTARCH, MALT EXTRACT

Newbury MillsClassic Wheat Thin-Baked Crackers, Classic WheatNo image

Classic Wheat Thin-Baked Crackers, Classic Wheat

Name: Frifor food product database
Creator: Frifor

257 g

SEED OILSUltra-processedGluten

Description

Classic Wheat Thin-Baked Crackers, Classic Wheat is a product in the category Biscuits/Cookies (Shelf Stable) produced by Newbury Mills.

Ingredients

MALT EXTRACT

Nutrition

Macros

Density

Thermic

Energy

419 kcal129.89 kcal1076.83 kcal

Per 100 gPer 31 gPer 257 g

Fat

14.5 g4.5 g37.27 g

Per 100 gPer 31 gPer 257 g

Saturated fat

1.61 g0.499 g4.14 g

Per 100 gPer 31 gPer 257 g

Carbohydrates

64.5 g20 g165.76 g

Per 100 gPer 31 gPer 257 g

Sugars

16.1 g4.99 g41.38 g

Per 100 gPer 31 gPer 257 g

Protein

6.45 g2 g16.58 g

Per 100 gPer 31 gPer 257 g

Fibre

9.7 g3.01 g24.93 g

Per 100 gPer 31 gPer 257 g

Salt

1.6125 g0.5 g4.14 g

Per 100 gPer 31 gPer 257 g

	Per 100 g	Per 31 g	Per 257 g
Energy	419 kcal	129.89 kcal	1076.83 kcal
Fat	14.5 g	4.5 g	37.27 g
Saturated fat	1.61 g	0.499 g	4.14 g
Carbohydrates	64.5 g	20 g	165.76 g
Sugars	16.1 g	4.99 g	41.38 g
Protein	6.45 g	2 g	16.58 g
Fibre	9.7 g	3.01 g	24.93 g
Salt	1.6125 g	0.5 g	4.14 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: monocalcium phosphate

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

31% fat

1.61% salt

31% fat

15% sugar

CSOD

62% carb

1.61% salt

This product is hyperpalatable.

This product is 31% calories from fat, 62% calories from carbohydrates and more than 1.61% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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