MILKFAT, NONFAT MILK, CHOCOLATE FUDGE, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP

Food LionIce Cream, Chocolate Peanut Butter Cup & Fudge SwirlNo image

Ice Cream, Chocolate Peanut Butter Cup & Fudge Swirl

Name: Frifor food product database
Creator: Frifor

1.41 l

SEED OILSUltra-processedMilkPeanutSoy

Description

Ice Cream, Chocolate Peanut Butter Cup & Fudge Swirl is a product in the category Ice Cream/Ice Novelties (Frozen) produced by Food Lion.

Ingredients

MILKFAT
E412GUAR GUM
MONO & DIGLYCERIDES
E415XANTHAN GUM
E433POLYSORBATE 80
CELLULOSE GUM
E407CARRAGEENAN

Nutrition

Macros

Density

Thermic

Energy

269 kcal180.23 kcal

Per 100 gPer 67 g

Fat

14.9 g9.98 g

Per 100 gPer 67 g

Saturated fat

7.46 g5 g

Per 100 gPer 67 g

Carbohydrates

28.3 g18.96 g

Per 100 gPer 67 g

Sugars

22.4 g15.01 g

Per 100 gPer 67 g

Protein

4.48 g3 g

Per 100 gPer 67 g

Fibre

1.5 g1.01 g

Per 100 gPer 67 g

Salt

0.2425 g0.162 g

Per 100 gPer 67 g

	Per 100 g	Per 67 g
Energy	269 kcal	180.23 kcal
Fat	14.9 g	9.98 g
Saturated fat	7.46 g	5 g
Carbohydrates	28.3 g	18.96 g
Sugars	22.4 g	15.01 g
Protein	4.48 g	3 g
Fibre	1.5 g	1.01 g
Salt	0.2425 g	0.162 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: xanthan gum, carrageenan, polysorbate 80, soy lecithin, guar gum
2.
Contains flavouring: natural flavors
3.
Contains non-culinary ingredients: high fructose corn syrup, dextrose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

50% fat

0.24% salt

50% fat

33% sugar

CSOD

42% carb

0.24% salt

This product is hyperpalatable.

This product is 50% calories from fat and more than 33% calories from sugar.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Peanut oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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