TOMATOES, MANGO, ONION, SUGAR, TOMATO PASTE

Private SelectionMild Mango Passion Fruit Gourmet Salsa, Mild Mango Passion FruitNo image

Mild Mango Passion Fruit Gourmet Salsa, Mild Mango Passion Fruit

Name: Frifor food product database
Creator: Frifor

453 g

Ultra-processed

Description

Mild Mango Passion Fruit Gourmet Salsa, Mild Mango Passion Fruit is a product produced by Private Selection.

Ingredients

E415XANTHAN GUM
E330CITRIC ACID
E509CALCIUM CHLORIDE
NATURAL FLAVOR
SPICE
E211SODIUM BENZOATE
E202POTASSIUM SORBATE

Nutrition

Macros

Density

Thermic

Energy

69 kcal20.01 kcal312.57 kcal

Per 100 gPer 29 gPer 453 g

Fat

0 g0 g0 g

Per 100 gPer 29 gPer 453 g

Saturated fat

0 g0 g0 g

Per 100 gPer 29 gPer 453 g

Carbohydrates

10.4 g3.02 g47.11 g

Per 100 gPer 29 gPer 453 g

Sugars

10.3 g2.99 g46.66 g

Per 100 gPer 29 gPer 453 g

Protein

0 g0 g0 g

Per 100 gPer 29 gPer 453 g

Fibre

3.4 g0.986 g15.4 g

Per 100 gPer 29 gPer 453 g

Salt

0.9925 g0.288 g4.5 g

Per 100 gPer 29 gPer 453 g

	Per 100 g	Per 29 g	Per 453 g
Energy	69 kcal	20.01 kcal	312.57 kcal
Fat	0 g	0 g	0 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	10.4 g	3.02 g	47.11 g
Sugars	10.3 g	2.99 g	46.66 g
Protein	0 g	0 g	0 g
Fibre	3.4 g	0.986 g	15.4 g
Salt	0.9925 g	0.288 g	4.5 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural flavor
2.
Contains cosmetic additive: xanthan gum

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

0.00% fat

0.99% salt

0.00% fat

60% sugar

CSOD

60% carb

0.99% salt

This product is hyperpalatable.

This product is 60% calories from carbohydrates and more than 0.99% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Mild Mango Passion Fruit Gourmet Salsa, Mild Mango Passion Fruit

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information