REHYDRATED SKIM MILK, SUGAR, COCONUT OIL, AMARETTO GRAINS AND AMARETTO BISCUITS, GLUCOSE SYRUP

Siviero MariaItalian GelatoNo image

Italian Gelato

Name: Frifor food product database
Creator: Frifor

Ultra-processedMilkNuts

Description

Italian Gelato is a product in the category Ice Cream/Ice Novelties (Frozen) produced by Siviero Maria.

Ingredients

FLAVORS

Nutrition

Macros

Density

Thermic

Energy

225 kcal270 kcal

Per 100 gPer 120 g

Fat

10.8 g12.96 g

Per 100 gPer 120 g

Saturated fat

0 g0 g

Per 100 gPer 120 g

Protein

4.17 g5 g

Per 100 gPer 120 g

Fibre

0.8 g0.96 g

Per 100 gPer 120 g

Salt

0.1475 g0.177 g

Per 100 gPer 120 g

	Per 100 g	Per 120 g
Energy	225 kcal	270 kcal
Fat	10.8 g	12.96 g
Saturated fat	0 g	0 g
Protein	4.17 g	5 g
Fibre	0.8 g	0.96 g
Salt	0.1475 g	0.177 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: milk proteins, glucose syrup
2.
Contains cosmetic additives: mono and diglycerides of fatty acids, beta-carotene, colour, thickeners, emulsifiers, sodium alginate

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

43% fat

0.15% salt

43% fat

–

CSOD

–

0.15% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Italian Gelato

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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