CULTURED PASTEURIZED NONFAT MILK, NONFAT MILK SOLIDS, CREAM, MODIFIED FOOD STARCH, PROPYLENE GLYCOL MONOESTER

Harris TeeterFat Free Sour Cream Grade ANo image

Fat Free Sour Cream Grade A

Name: Frifor food product database
Creator: Frifor

Ultra-processedMilk

Description

Fat Free Sour Cream Grade A is a product in the category Cream (Perishable) produced by Harris Teeter.

Ingredients

MODIFIED FOOD STARCH
PROPYLENE GLYCOL MONOESTER
E440PECTIN
SODIUM PHOSPHATE
E460iCELLULOSE GEL
CELLULOSE GUM
ENZYME

Nutrition

Macros

Density

Thermic

Energy

83 kcal24.9 kcal

Per 100 gPer 30 g

Fat

0 g0 g

Per 100 gPer 30 g

Saturated fat

0 g0 g

Per 100 gPer 30 g

Carbohydrates

10 g3 g

Per 100 gPer 30 g

Sugars

6.67 g2 g

Per 100 gPer 30 g

Protein

6.67 g2 g

Per 100 gPer 30 g

Fibre

0 g0 g

Per 100 gPer 30 g

Salt

0.3325 g0.0998 g

Per 100 gPer 30 g

	Per 100 g	Per 30 g
Energy	83 kcal	24.9 kcal
Fat	0 g	0 g
Saturated fat	0 g	0 g
Carbohydrates	10 g	3 g
Sugars	6.67 g	2 g
Protein	6.67 g	2 g
Fibre	0 g	0 g
Salt	0.3325 g	0.0998 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: color, pectin, titanium dioxide, cellulose gel
2.
Contains non-culinary ingredient: modified food starch

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

0.00% fat

0.33% salt

0.00% fat

32% sugar

CSOD

48% carb

0.33% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Fat Free Sour Cream Grade A

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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