DURUM SEMOLINA FLOUR, NIACIN, FERROUS LACTATE, THIAMIN MONONITRATE, RIBOFLAVIN

San RemoRotiniNo image

Rotini

Name: Frifor food product database
Creator: Frifor

454 g

Ultra-processed

Description

Rotini is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable) produced by San Remo.

Ingredients

E375NIACIN
E585FERROUS LACTATE
THIAMIN MONONITRATE
RIBOFLAVIN
FOLIC ACID

Nutrition

Macros

Density

Thermic

Energy

357 kcal199.92 kcal1620.78 kcal

Per 100 gPer 56 gPer 454 g

Fat

1.79 g1 g8.13 g

Per 100 gPer 56 gPer 454 g

Saturated fat

0 g0 g0 g

Per 100 gPer 56 gPer 454 g

Carbohydrates

69.6 g38.98 g315.98 g

Per 100 gPer 56 gPer 454 g

Sugars

3.57 g2 g16.21 g

Per 100 gPer 56 gPer 454 g

Protein

12.5 g7 g56.75 g

Per 100 gPer 56 gPer 454 g

Fibre

3.6 g2.02 g16.34 g

Per 100 gPer 56 gPer 454 g

Salt

0 g0 g0 g

Per 100 gPer 56 gPer 454 g

	Per 100 g	Per 56 g	Per 454 g
Energy	357 kcal	199.92 kcal	1620.78 kcal
Fat	1.79 g	1 g	8.13 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	69.6 g	38.98 g	315.98 g
Sugars	3.57 g	2 g	16.21 g
Protein	12.5 g	7 g	56.75 g
Fibre	3.6 g	2.02 g	16.34 g
Salt	0 g	0 g	0 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: ferrous lactate

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

4.51% fat

0.00% salt

4.51% fat

4.00% sugar

CSOD

78% carb

0.00% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

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