PASTEURIZED MILK, RED AND GREEN JALAPENO PEPPERS, CHEESE CULTURE, SALT, ENZYMES

Pepper Jack / Monterey Jack Cheese – Redner's | Frifor

Redner'sPepper Jack / Monterey Jack CheeseNo image

Pepper Jack / Monterey Jack Cheese

Name: Frifor food product database
Creator: Frifor

283 g

Milk

Description

Pepper Jack / Monterey Jack Cheese is a product in the category Cheese (Perishable) produced by Redner's.

Ingredients

RED AND GREEN JALAPENO PEPPERS
CHEESE CULTURE
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

393 kcal110.04 kcal1112.19 kcal

Per 100 gPer 28 gPer 283 g

Fat

28.6 g8.01 g80.94 g

Per 100 gPer 28 gPer 283 g

Saturated fat

17.9 g5.01 g50.66 g

Per 100 gPer 28 gPer 283 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 28 gPer 283 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 283 g

Protein

25 g7 g70.75 g

Per 100 gPer 28 gPer 283 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 283 g

Salt

1.5175 g0.425 g4.29 g

Per 100 gPer 28 gPer 283 g

	Per 100 g	Per 28 g	Per 283 g
Energy	393 kcal	110.04 kcal	1112.19 kcal
Fat	28.6 g	8.01 g	80.94 g
Saturated fat	17.9 g	5.01 g	50.66 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	25 g	7 g	70.75 g
Fibre	0 g	0 g	0 g
Salt	1.5175 g	0.425 g	4.29 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

65% fat

1.52% salt

65% fat

0.00% sugar

CSOD

0.00% carb

1.52% salt

This product is hyperpalatable.

This product is 65% calories from fat and more than 1.52% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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