PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, PORK

FiorucciHard Salami Wrapped Mozzarella Cheese Panino, Hard SalamiNo image

Hard Salami Wrapped Mozzarella Cheese Panino, Hard Salami

Name: Frifor food product database
Creator: Frifor

Ultra-processedMilk

Description

Hard Salami Wrapped Mozzarella Cheese Panino, Hard Salami is a product in the category Pork Sausages - Prepared/Processed produced by Fiorucci.

Ingredients

CHEESE CULTURES
ENZYMES
NATURAL FLAVORING
NATURAL SMOKE FLAVOR
LACTIC ACID STARTER CULTURE
E301SODIUM ASCORBATE
POTASSIUM NITRATE
SODIUM NITRITE

Nutrition

Macros

Density

Thermic

Energy

353 kcal300.05 kcal

Per 100 gPer 85 g

Fat

29.4 g24.99 g

Per 100 gPer 85 g

Saturated fat

14.1 g11.98 g

Per 100 gPer 85 g

Carbohydrates

2.35 g2 g

Per 100 gPer 85 g

Sugars

0 g0 g

Per 100 gPer 85 g

Protein

20 g17 g

Per 100 gPer 85 g

Fibre

0 g0 g

Per 100 gPer 85 g

Salt

1.06 g0.901 g

Per 100 gPer 85 g

	Per 100 g	Per 85 g
Energy	353 kcal	300.05 kcal
Fat	29.4 g	24.99 g
Saturated fat	14.1 g	11.98 g
Carbohydrates	2.35 g	2 g
Sugars	0 g	0 g
Protein	20 g	17 g
Fibre	0 g	0 g
Salt	1.06 g	0.901 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural flavoring
2.
Contains non-culinary ingredient: dextrose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

75% fat

1.06% salt

75% fat

0.00% sugar

CSOD

2.66% carb

1.06% salt

This product is hyperpalatable.

This product is 75% calories from fat and more than 1.06% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Hard Salami Wrapped Mozzarella Cheese Panino, Hard Salami

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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