NACHO CHEESE SAUCE, SALSA, CREAM CHEESE, GREEN AND RED BELL PEPPERS, WATER

WegmansSalsa Con Queso DipNo image

Salsa Con Queso Dip

Name: Frifor food product database
Creator: Frifor

284 g

Ultra-processedMilk

Description

Wegmans, Salsa Con Queso Dip is a product in the category Dressings/Dips (Shelf Stable) produced by Wegmans.

Ingredients

GREEN AND RED BELL PEPPERS

Nutrition

Macros

Density

Thermic

Energy

117 kcal35.1 kcal332.28 kcal

Per 100 gPer 30 gPer 284 g

Fat

6.67 g2 g18.94 g

Per 100 gPer 30 gPer 284 g

Saturated fat

3.33 g0.999 g9.46 g

Per 100 gPer 30 gPer 284 g

Carbohydrates

10 g3 g28.4 g

Per 100 gPer 30 gPer 284 g

Sugars

3.33 g0.999 g9.46 g

Per 100 gPer 30 gPer 284 g

Protein

3.33 g0.999 g9.46 g

Per 100 gPer 30 gPer 284 g

Fibre

0 g0 g0 g

Per 100 gPer 30 gPer 284 g

Salt

1.25 g0.375 g3.55 g

Per 100 gPer 30 gPer 284 g

	Per 100 g	Per 30 g	Per 284 g
Energy	117 kcal	35.1 kcal	332.28 kcal
Fat	6.67 g	2 g	18.94 g
Saturated fat	3.33 g	0.999 g	9.46 g
Carbohydrates	10 g	3 g	28.4 g
Sugars	3.33 g	0.999 g	9.46 g
Protein	3.33 g	0.999 g	9.46 g
Fibre	0 g	0 g	0 g
Salt	1.25 g	0.375 g	3.55 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: maltodextrin, dextrose, modified tapioca starch, yeast extract, modified corn starch
2.
Contains cosmetic additives: vegetable color, xanthan gum, guar gums, xanthan, stabilizers, annatto
3.
Contains flavourings: natural flavor, natural flavorings

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

51% fat

1.25% salt

51% fat

11% sugar

CSOD

34% carb

1.25% salt

This product is hyperpalatable.

This product is 51% calories from fat and more than 1.25% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Salsa Con Queso Dip

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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