ITALIAN SUB ROLL, COOKED HAM WATER ADDED, ROASTED TURKEY BREAST, TOMATO, GREEN LEAF LETTUCE

GiantLarge American HoagieNo image

Large American Hoagie

Name: Frifor food product database
Creator: Frifor

431 g

Ultra-processedGlutenMilkSoy

Description

Large American Hoagie is a product in the category Sandwiches/Filled Rolls/Wraps (Perishable) produced by Giant.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

344 kcal739.6 kcal1482.64 kcal

Per 100 gPer 215 gPer 431 g

Fat

11.2 g24.08 g48.27 g

Per 100 gPer 215 gPer 431 g

Saturated fat

5.58 g12 g24.05 g

Per 100 gPer 215 gPer 431 g

Carbohydrates

34.4 g73.96 g148.26 g

Per 100 gPer 215 gPer 431 g

Sugars

3.72 g8 g16.03 g

Per 100 gPer 215 gPer 431 g

Protein

25.1 g53.97 g108.18 g

Per 100 gPer 215 gPer 431 g

Fibre

1.4 g3.01 g6.03 g

Per 100 gPer 215 gPer 431 g

Salt

3.1 g6.67 g13.36 g

Per 100 gPer 215 gPer 431 g

	Per 100 g	Per 215 g	Per 431 g
Energy	344 kcal	739.6 kcal	1482.64 kcal
Fat	11.2 g	24.08 g	48.27 g
Saturated fat	5.58 g	12 g	24.05 g
Carbohydrates	34.4 g	73.96 g	148.26 g
Sugars	3.72 g	8 g	16.03 g
Protein	25.1 g	53.97 g	108.18 g
Fibre	1.4 g	3.01 g	6.03 g
Salt	3.1 g	6.67 g	13.36 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: guar gum, if colored, monocalcium phosphate, soy lecithin, DATEM, annatto and oleoresin paprika color
2.
Contains non-culinary ingredients: hydrolyzed wheat gluten, dextrose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

29% fat

3.10% salt

29% fat

4.33% sugar

CSOD

40% carb

3.10% salt

This product is hyperpalatable.

This product is 29% calories from fat and more than 3.10% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Large American Hoagie

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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