ENRICHED BLEACHED AND UNBLEACHED FLOUR, SUGAR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING, CORN SYRUP

Big YDutch Cocoa Soft CookiesNo image

Dutch Cocoa Soft Cookies

Name: Frifor food product database
Creator: Frifor

284 g

Ultra-processedEggGlutenSoy

Description

Dutch Cocoa Soft Cookies is a product in the category Biscuits/Cookies (Shelf Stable) produced by Big Y.

Ingredients

NATURAL
ARTIFICIAL FLAVORS

Nutrition

Macros

Density

Thermic

Energy

393 kcal110.04 kcal1116.12 kcal

Per 100 gPer 28 gPer 284 g

Fat

14.3 g4 g40.61 g

Per 100 gPer 28 gPer 284 g

Saturated fat

3.57 g1 g10.14 g

Per 100 gPer 28 gPer 284 g

Carbohydrates

60.7 g17 g172.39 g

Per 100 gPer 28 gPer 284 g

Sugars

35.7 g10 g101.39 g

Per 100 gPer 28 gPer 284 g

Protein

3.57 g1 g10.14 g

Per 100 gPer 28 gPer 284 g

Fibre

3.6 g1.01 g10.22 g

Per 100 gPer 28 gPer 284 g

Salt

0.8025 g0.225 g2.28 g

Per 100 gPer 28 gPer 284 g

	Per 100 g	Per 28 g	Per 284 g
Energy	393 kcal	110.04 kcal	1116.12 kcal
Fat	14.3 g	4 g	40.61 g
Saturated fat	3.57 g	1 g	10.14 g
Carbohydrates	60.7 g	17 g	172.39 g
Sugars	35.7 g	10 g	101.39 g
Protein	3.57 g	1 g	10.14 g
Fibre	3.6 g	1.01 g	10.22 g
Salt	0.8025 g	0.225 g	2.28 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: artificial flavors
2.
Contains non-culinary ingredients: partially hydrogenated soybean and, high fructose corn syrup

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

33% fat

0.80% salt

33% fat

36% sugar

CSOD

62% carb

0.80% salt

This product is hyperpalatable.

This product is 33% calories from fat, 62% calories from carbohydrates, 36% calories from sugar and more than 0.80% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Dutch Cocoa Soft Cookies

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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