WHEAT FLOUR, ENRICHED, WATER, EVERYTHING SEASONING, DRIED DURUM WHEAT SOURDOUGH, SALT

Everything Vienna Bread, Everything Vienna – Meijer | Frifor

MeijerEverything Vienna Bread, Everything ViennaNo image

Everything Vienna Bread, Everything Vienna

Name: Frifor food product database
Creator: Frifor

510 g

SEED OILSGlutenSesame

Description

Everything Vienna Bread, Everything Vienna is a product in the category Bread (Shelf Stable) produced by Meijer.

Ingredients

YEAST

Nutrition

Macros

Density

Thermic

Energy

246 kcal140.22 kcal1254.6 kcal

Per 100 gPer 57 gPer 510 g

Fat

1.75 g0.997 g8.92 g

Per 100 gPer 57 gPer 510 g

Saturated fat

0 g0 g0 g

Per 100 gPer 57 gPer 510 g

Carbohydrates

43.8 g24.97 g223.38 g

Per 100 gPer 57 gPer 510 g

Sugars

1.75 g0.997 g8.92 g

Per 100 gPer 57 gPer 510 g

Protein

8.77 g5 g44.73 g

Per 100 gPer 57 gPer 510 g

Fibre

1.8 g1.03 g9.18 g

Per 100 gPer 57 gPer 510 g

Salt

1.9725 g1.12 g10.06 g

Per 100 gPer 57 gPer 510 g

	Per 100 g	Per 57 g	Per 510 g
Energy	246 kcal	140.22 kcal	1254.6 kcal
Fat	1.75 g	0.997 g	8.92 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	43.8 g	24.97 g	223.38 g
Sugars	1.75 g	0.997 g	8.92 g
Protein	8.77 g	5 g	44.73 g
Fibre	1.8 g	1.03 g	9.18 g
Salt	1.9725 g	1.12 g	10.06 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

6.40% fat

1.97% salt

6.40% fat

2.85% sugar

CSOD

71% carb

1.97% salt

This product is hyperpalatable.

This product is 71% calories from carbohydrates and more than 1.97% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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