PASTEURIZED MILK, VINEGAR, SALT, ENZYMES

Fresh Mozzarella Ovolini – Galbani | Frifor

GalbaniFresh Mozzarella OvoliniNo image

Fresh Mozzarella Ovolini

Name: Frifor food product database
Creator: Frifor

1.36 kg

Milk

Description

Fresh Mozzarella Ovolini is a product in the category Cheese (Perishable) produced by Galbani.

Ingredients

ENZYMES

Nutrition

Macros

Density

Thermic

Energy

267 kcal80.1 kcal3631.2 kcal

Per 100 gPer 30 gPer 1.36 kg

Fat

20 g6 g272 g

Per 100 gPer 30 gPer 1.36 kg

Saturated fat

13.3 g3.99 g180.88 g

Per 100 gPer 30 gPer 1.36 kg

Carbohydrates

3.33 g0.999 g45.29 g

Per 100 gPer 30 gPer 1.36 kg

Sugars

0 g0 g0 g

Per 100 gPer 30 gPer 1.36 kg

Protein

16.7 g5.01 g227.12 g

Per 100 gPer 30 gPer 1.36 kg

Fibre

0 g0 g0 g

Per 100 gPer 30 gPer 1.36 kg

Salt

0.5425 g0.163 g7.38 g

Per 100 gPer 30 gPer 1.36 kg

	Per 100 g	Per 30 g	Per 1.36 kg
Energy	267 kcal	80.1 kcal	3631.2 kcal
Fat	20 g	6 g	272 g
Saturated fat	13.3 g	3.99 g	180.88 g
Carbohydrates	3.33 g	0.999 g	45.29 g
Sugars	0 g	0 g	0 g
Protein	16.7 g	5.01 g	227.12 g
Fibre	0 g	0 g	0 g
Salt	0.5425 g	0.163 g	7.38 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

67% fat

0.54% salt

67% fat

0.00% sugar

CSOD

4.99% carb

0.54% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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