POTATOES, WHEY, SALT, CORN STARCH, ENRICHED BLEACHED WHEAT FLOUR

SpartanPotatoesNo image

Potatoes

Name: Frifor food product database
Creator: Frifor

133 g

Ultra-processedGlutenMilkSoySulphites

Description

Potatoes is a product produced by Spartan.

Ingredients

POTATOES
PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS
E341MONOCALCIUM PHOSPHATE
SODIUM CASEINATE
E330CITRIC ACID
MONO- AND DIGLYCERIDES
DISODIUM PHOSPHATE
ANNATTO EXTRACT
YELLOW 5
YELLOW 6
SODIUM BISULFITE

Nutrition

Macros

Density

Thermic

Energy

352 kcal95.04 kcal468.16 kcal

Per 100 gPer 27 gPer 133 g

Fat

1.85 g0.5 g2.46 g

Per 100 gPer 27 gPer 133 g

Saturated fat

0 g0 g0 g

Per 100 gPer 27 gPer 133 g

Carbohydrates

70.4 g19.01 g93.63 g

Per 100 gPer 27 gPer 133 g

Sugars

14.8 g4 g19.68 g

Per 100 gPer 27 gPer 133 g

Protein

7.41 g2 g9.86 g

Per 100 gPer 27 gPer 133 g

Fibre

3.7 g0.999 g4.92 g

Per 100 gPer 27 gPer 133 g

Salt

5.55 g1.5 g7.38 g

Per 100 gPer 27 gPer 133 g

	Per 100 g	Per 27 g	Per 133 g
Energy	352 kcal	95.04 kcal	468.16 kcal
Fat	1.85 g	0.5 g	2.46 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	70.4 g	19.01 g	93.63 g
Sugars	14.8 g	4 g	19.68 g
Protein	7.41 g	2 g	9.86 g
Fibre	3.7 g	0.999 g	4.92 g
Salt	5.55 g	1.5 g	7.38 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: yellow 6., color, yellow 5, monocalcium phosphate, paprika extract
2.
Contains non-culinary ingredients: sodium caseinate, partially hydrogenated soybean and cottonseed oils, modified wheat starch, whey protein concentrate

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

4.73% fat

5.55% salt

4.73% fat

17% sugar

CSOD

80% carb

5.55% salt

This product is hyperpalatable.

This product is 80% calories from carbohydrates and more than 5.55% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Potatoes

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information