Salt & Vinegar Dipper Cracklins, Salt & Vinegar

Name: Frifor food product database
Creator: Frifor

53 g

Ultra-processed

Description

Salt & Vinegar Dipper Cracklins, Salt & Vinegar is a product in the category Pork - Prepared/Processed produced by Southern Recipe.

Ingredients

MALTODEXTRIN
E296MALIC ACID
MONOSODIUM GLUTAMATE
E297FUMARIC ACID
SODIUM DIACETATE
SODIUM CITRATE
E330CITRIC ACID

Nutrition

Macros

Density

Thermic

Energy

571 kcal79.94 kcal302.63 kcal

Per 100 gPer 14 gPer 53 g

Fat

42.9 g6.01 g22.74 g

Per 100 gPer 14 gPer 53 g

Saturated fat

14.3 g2 g7.58 g

Per 100 gPer 14 gPer 53 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 14 gPer 53 g

Protein

50 g7 g26.5 g

Per 100 gPer 14 gPer 53 g

Salt

7.325 g1.03 g3.88 g

Per 100 gPer 14 gPer 53 g

	Per 100 g	Per 14 g	Per 53 g
Energy	571 kcal	79.94 kcal	302.63 kcal
Fat	42.9 g	6.01 g	22.74 g
Saturated fat	14.3 g	2 g	7.58 g
Carbohydrates	0 g	0 g	0 g
Protein	50 g	7 g	26.5 g
Salt	7.325 g	1.03 g	3.88 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: dextrose, malodextrin, modified food starch, maltodextrin
2.
Contains cosmetic additive: monosodium glutamate

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

68% fat

7.32% salt

68% fat

–

CSOD

0.00% carb

7.32% salt

This product is hyperpalatable.

This product is 68% calories from fat and more than 7.32% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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