GRAPE MUST, WINE VINEGAR, ANTIOXYDANT

Balsamic Vinegar of Modena – Acetum | Frifor

AcetumBalsamic Vinegar of ModenaNo image

Balsamic Vinegar of Modena

Name: Frifor food product database
Creator: Frifor

250 ml

Sulphites

Description

Balsamic Vinegar of Modena is a product in the category Vinegars produced by Acetum.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

67 kcal10.05 kcal167.5 kcal

Per 100 mlPer 15 mlPer 250 ml

Fat

0 g0 g0 g

Per 100 mlPer 15 mlPer 250 ml

Saturated fat

0 g0 g0 g

Per 100 mlPer 15 mlPer 250 ml

Carbohydrates

20 g3 g50 g

Per 100 mlPer 15 mlPer 250 ml

Sugars

0 g0 g0 g

Per 100 mlPer 15 mlPer 250 ml

Protein

0 g0 g0 g

Per 100 mlPer 15 mlPer 250 ml

Salt

0 g0 g0 g

Per 100 mlPer 15 mlPer 250 ml

	Per 100 ml	Per 15 ml	Per 250 ml
Energy	67 kcal	10.05 kcal	167.5 kcal
Fat	0 g	0 g	0 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	20 g	3 g	50 g
Sugars	0 g	0 g	0 g
Protein	0 g	0 g	0 g
Salt	0 g	0 g	0 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

0.00% fat

0.00% salt

0.00% fat

0.00% sugar

CSOD

119% carb

0.00% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Balsamic Vinegar of Modena

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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