NONFAT MILK, GREEK YOGURT, SUGAR, MILK PROTEIN CONCENTRATE, MALTODEXTRIN

YassoVanilla Bean Flavored Greek Yogurt Bars, Vanilla BeanNo image

Vanilla Bean Flavored Greek Yogurt Bars, Vanilla Bean

Name: Frifor food product database
Creator: Frifor

414 ml

Ultra-processedMilk

Description

Vanilla Bean Flavored Greek Yogurt Bars, Vanilla Bean is a product in the category Yogurt (Frozen) produced by Yasso.

Ingredients

MALTODEXTRIN
NATURAL FLAVOR
LOCUST BEAN GUM
E412GUAR GUM

Nutrition

Macros

Density

Thermic

Energy

123 kcal79.95 kcal509.22 kcal

Per 100 gPer 65 gPer 414 ml

Fat

0.77 g0.501 g3.19 g

Per 100 gPer 65 gPer 414 ml

Saturated fat

0 g0 g0 g

Per 100 gPer 65 gPer 414 ml

Carbohydrates

21.5 g13.97 g89.01 g

Per 100 gPer 65 gPer 414 ml

Sugars

18.5 g12.03 g76.59 g

Per 100 gPer 65 gPer 414 ml

Protein

7.69 g5 g31.84 g

Per 100 gPer 65 gPer 414 ml

Fibre

0 g0 g0 g

Per 100 gPer 65 gPer 414 ml

Salt

0.1925 g0.125 g0.8 g

Per 100 gPer 65 gPer 414 ml

	Per 100 g	Per 65 g	Per 414 ml
Energy	123 kcal	79.95 kcal	509.22 kcal
Fat	0.77 g	0.501 g	3.19 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	21.5 g	13.97 g	89.01 g
Sugars	18.5 g	12.03 g	76.59 g
Protein	7.69 g	5 g	31.84 g
Fibre	0 g	0 g	0 g
Salt	0.1925 g	0.125 g	0.8 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural flavor
2.
Contains cosmetic additives: guar gum, locust bean gum
3.
Contains non-culinary ingredients: milk protein concentrate, maltodextrin

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

5.63% fat

0.19% salt

5.63% fat

60% sugar

CSOD

70% carb

0.19% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Vanilla Bean Flavored Greek Yogurt Bars, Vanilla Bean

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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