MUSHROOMS, CLAW CRABMEAT, IMITATION CRABMEAT, CELERY, ONIONS

Sea BestCrabmeat STFD MushroomNo image

Crabmeat STFD Mushroom

Name: Frifor food product database
Creator: Frifor

SEED OILSUltra-processedCeleryCrustaceansEggGlutenSoy

Description

Crabmeat STFD Mushroom is a product produced by Sea Best.

Ingredients

CLAW CRABMEAT
BELL PEPPERS

Nutrition

Macros

Density

Thermic

Energy

107 kcal29.96 kcal

Per 100 gPer 28 g

Fat

3.57 g1 g

Per 100 gPer 28 g

Saturated fat

0 g0 g

Per 100 gPer 28 g

Carbohydrates

14.3 g4 g

Per 100 gPer 28 g

Sugars

3.57 g1 g

Per 100 gPer 28 g

Protein

3.57 g1 g

Per 100 gPer 28 g

Fibre

3.6 g1.01 g

Per 100 gPer 28 g

Salt

1.0725 g0.3 g

Per 100 gPer 28 g

	Per 100 g	Per 28 g
Energy	107 kcal	29.96 kcal
Fat	3.57 g	1 g
Saturated fat	0 g	0 g
Carbohydrates	14.3 g	4 g
Sugars	3.57 g	1 g
Protein	3.57 g	1 g
Fibre	3.6 g	1.01 g
Salt	1.0725 g	0.3 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: dextrose, high fructose, hydrolyzed vegetable protein, partially hydrogenated vegetable oil, hydrogenated cottonseed oil, soy protein, modified food starch, maltodextrin
2.
Contains cosmetic additives: cochineal color E-120, anticaking agent, soy lecithin, paprika color E-160C, sorbitol, colored with beta carotene, monosodium glutamate
3.
Contains flavourings: natural flavors, artificial flavor, natural flavoring

Other notes

1.
Contains soybean oil of unknown processing grade

Allergens

CeleryCrustaceans: crabEggGluten: wheatSoy

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

30% fat

1.07% salt

30% fat

13% sugar

CSOD

53% carb

1.07% salt

This product is hyperpalatable.

This product is 30% calories from fat, 53% calories from carbohydrates and more than 1.07% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.