ENRICHED BLEACHED WHEAT FLOUR, WATER, YELLOW CORNMEAL, YEAST, DEXTROSE

Ozark HearthEnglish Muffins, PalinNo image

English Muffins, Palin

Name: Frifor food product database
Creator: Frifor

342 g

SEED OILSUltra-processedGluten

Description

English Muffins, Palin is a product in the category Bread (Shelf Stable) produced by Ozark Hearth.

Ingredients

YELLOW CORNMEAL
YEAST
E282CALCIUM PROPIONATE
MONOGLYCERIDES
E280PROPIONIC ACID
E338PHOSPHORIC ACID
E297FUMARIC ACID
HYDROGENATED SOYBEAN OIL
E905aMINERAL OIL
E202POTASSIUM SORBATE

Nutrition

Macros

Density

Thermic

Energy

211 kcal120.27 kcal721.62 kcal

Per 100 gPer 57 gPer 342 g

Fat

0.88 g0.502 g3.01 g

Per 100 gPer 57 gPer 342 g

Saturated fat

0 g0 g0 g

Per 100 gPer 57 gPer 342 g

Carbohydrates

40.3 g22.97 g137.83 g

Per 100 gPer 57 gPer 342 g

Sugars

1.75 g0.997 g5.98 g

Per 100 gPer 57 gPer 342 g

Protein

7.02 g4 g24.01 g

Per 100 gPer 57 gPer 342 g

Fibre

1.8 g1.03 g6.16 g

Per 100 gPer 57 gPer 342 g

Salt

1.315 g0.75 g4.5 g

Per 100 gPer 57 gPer 342 g

	Per 100 g	Per 57 g	Per 342 g
Energy	211 kcal	120.27 kcal	721.62 kcal
Fat	0.88 g	0.502 g	3.01 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	40.3 g	22.97 g	137.83 g
Sugars	1.75 g	0.997 g	5.98 g
Protein	7.02 g	4 g	24.01 g
Fibre	1.8 g	1.03 g	6.16 g
Salt	1.315 g	0.75 g	4.5 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: hydrogenated soybean oil, dextrose
2.
Contains cosmetic additive: monocalcium phosphate

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

3.75% fat

1.31% salt

3.75% fat

3.32% sugar

CSOD

76% carb

1.31% salt

This product is hyperpalatable.

This product is 76% calories from carbohydrates and more than 1.31% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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