CULTURED GRADE A PASTEURIZED WHOLE MILK, SALT, ENZYMES

Whole Milk Mozzarella – Joseph Farms | Frifor

Joseph FarmsWhole Milk MozzarellaNo image

Whole Milk Mozzarella

Name: Frifor food product database
Creator: Frifor

454 g

Milk

Description

Whole Milk Mozzarella is a product in the category Cheese (Perishable) produced by Joseph Farms.

Ingredients

ENZYMES

Nutrition

Macros

Density

Thermic

Energy

286 kcal80.08 kcal1298.44 kcal

Per 100 gPer 28 gPer 454 g

Fat

21.4 g5.99 g97.16 g

Per 100 gPer 28 gPer 454 g

Saturated fat

14.3 g4 g64.92 g

Per 100 gPer 28 gPer 454 g

Carbohydrates

3.57 g1 g16.21 g

Per 100 gPer 28 gPer 454 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 454 g

Protein

21.4 g5.99 g97.16 g

Per 100 gPer 28 gPer 454 g

Salt

1.34 g0.375 g6.08 g

Per 100 gPer 28 gPer 454 g

	Per 100 g	Per 28 g	Per 454 g
Energy	286 kcal	80.08 kcal	1298.44 kcal
Fat	21.4 g	5.99 g	97.16 g
Saturated fat	14.3 g	4 g	64.92 g
Carbohydrates	3.57 g	1 g	16.21 g
Sugars	0 g	0 g	0 g
Protein	21.4 g	5.99 g	97.16 g
Salt	1.34 g	0.375 g	6.08 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

67% fat

1.34% salt

67% fat

0.00% sugar

CSOD

4.99% carb

1.34% salt

This product is hyperpalatable.

This product is 67% calories from fat and more than 1.34% of total weight from salt.

Seed oils

No seed oils found

Important information

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