UNBLEACHED ENRICHED FLOUR, WATER, WHOLE SPELT FLOUR, WHOLE BROWN FLAX SEED, SEA SALT

Pane Al Lino Bread – Izzio Artisan Bakery | Frifor

Izzio Artisan BakeryPane Al Lino BreadNo image

Pane Al Lino Bread

Name: Frifor food product database
Creator: Frifor

397 g

Gluten

Description

Pane Al Lino Bread is a product in the category Bread (Perishable) produced by Izzio Artisan Bakery.

Ingredients

WHOLE BROWN FLAX SEED

Nutrition

Macros

Density

Thermic

Energy

214 kcal119.84 kcal849.58 kcal

Per 100 gPer 56 gPer 397 g

Fat

2.68 g1.5 g10.64 g

Per 100 gPer 56 gPer 397 g

Saturated fat

0 g0 g0 g

Per 100 gPer 56 gPer 397 g

Carbohydrates

39.3 g22.01 g156.02 g

Per 100 gPer 56 gPer 397 g

Sugars

0 g0 g0 g

Per 100 gPer 56 gPer 397 g

Protein

7.14 g4 g28.35 g

Per 100 gPer 56 gPer 397 g

Fibre

3.6 g2.02 g14.29 g

Per 100 gPer 56 gPer 397 g

Salt

1.205 g0.675 g4.78 g

Per 100 gPer 56 gPer 397 g

	Per 100 g	Per 56 g	Per 397 g
Energy	214 kcal	119.84 kcal	849.58 kcal
Fat	2.68 g	1.5 g	10.64 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	39.3 g	22.01 g	156.02 g
Sugars	0 g	0 g	0 g
Protein	7.14 g	4 g	28.35 g
Fibre	3.6 g	2.02 g	14.29 g
Salt	1.205 g	0.675 g	4.78 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

11% fat

1.21% salt

11% fat

0.00% sugar

CSOD

73% carb

1.21% salt

This product is hyperpalatable.

This product is 73% calories from carbohydrates and more than 1.21% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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