CONCENTRATED GRAPE-JUICE, BALSAMIC VINEGAR OF MODENA, GLUCOSE - FRUCTOSE SYRUP, WINE VINEGAR, CARAMEL COLOUR

Monari FererzoniMonari Fererzoni, Balsamic Vinegar of Modena GlazeNo image

Monari Fererzoni, Balsamic Vinegar of Modena Glaze

Name: Frifor food product database
Creator: Frifor

Ultra-processed

Description

Monari Fererzoni, Balsamic Vinegar of Modena Glaze is a product in the category Food Glazes (Shelf Stable) produced by Monari Fererzoni.

Ingredients

CARAMEL COLOUR
MODIFIED STARCH

Nutrition

Macros

Density

Thermic

Energy

222 kcal39.96 kcal

Per 100 gPer 18 g

Fat

0 g0 g

Per 100 gPer 18 g

Carbohydrates

50 g9 g

Per 100 gPer 18 g

Sugars

33.3 g5.99 g

Per 100 gPer 18 g

Protein

0 g0 g

Per 100 gPer 18 g

Salt

0.14 g0.0252 g

Per 100 gPer 18 g

	Per 100 g	Per 18 g
Energy	222 kcal	39.96 kcal
Fat	0 g	0 g
Carbohydrates	50 g	9 g
Sugars	33.3 g	5.99 g
Protein	0 g	0 g
Salt	0.14 g	0.0252 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: glucose - fructose syrup, modified starch
2.
Contains cosmetic additive: caramel color

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

0.00% fat

0.14% salt

0.00% fat

60% sugar

CSOD

90% carb

0.14% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

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Monari Fererzoni, Balsamic Vinegar of Modena Glaze

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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