WHEAT FLOUR, PALM OIL, MODIFIED STARCH, POTATO STARCH, WHEAT GLUTEN

Budae Jigae Noodle SoupNo image

Budae Jigae Noodle Soup

Name: Frifor food product database
Creator: Frifor

Ultra-processedGluten

Description

No description available.

Ingredients

PALM OIL
MODIFIED STARCH
VEGETABLE FLAVOR EXTRACT
E412GUAR GUM
RIBOFLAVIN
GLYCIN
TASTY BASE POWDER
SAVORY OIL
DISODIUM 5'-RIBONUCLEOTIDE
DISODIUM SUCCINATE
MIXED SEASONING POWDER
KIMCHI FLAVOR POWDER
VEGETABLE FLAVOR POWDER
CHEESE POWDWER
SEASONING FLAKE
DRIED KIMCHI FLAKE
DRIED MACARONI

Nutrition

Macros

Density

Thermic

Energy

386 kcal270.2 kcal

Per 100 gPer 70 g

Fat

12.9 g9.03 g

Per 100 gPer 70 g

Saturated fat

12.9 g9.03 g

Per 100 gPer 70 g

Carbohydrates

58.6 g41.02 g

Per 100 gPer 70 g

Sugars

2.86 g2 g

Per 100 gPer 70 g

Protein

8.57 g6 g

Per 100 gPer 70 g

Fibre

0 g0 g

Per 100 gPer 70 g

Salt

3.125 g2.19 g

Per 100 gPer 70 g

	Per 100 g	Per 70 g
Energy	386 kcal	270.2 kcal
Fat	12.9 g	9.03 g
Saturated fat	12.9 g	9.03 g
Carbohydrates	58.6 g	41.02 g
Sugars	2.86 g	2 g
Protein	8.57 g	6 g
Fibre	0 g	0 g
Salt	3.125 g	2.19 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: glycin, dextrin, guar gum, disodium 5'-ribonucleotide
2.
Contains non-culinary ingredients: glucose, wheat gluten, modified starch

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

30% fat

3.13% salt

30% fat

2.96% sugar

CSOD

61% carb

3.13% salt

This product is hyperpalatable.

This product is 30% calories from fat, 61% calories from carbohydrates and more than 3.13% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Budae Jigae Noodle Soup

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information