SHEEP'S MILK, LACTIC CULTURE, RENNET, SALT

Kashkaval Cheese – Tazah | Frifor

TazahKashkaval CheeseNo image

Kashkaval Cheese

Name: Frifor food product database
Creator: Frifor

375 g

Milk

Description

Kashkaval Cheese is a product in the category Cheese (Perishable) produced by Tazah.

Ingredients

LACTIC CULTURE
RENNET

Nutrition

Macros

Density

Thermic

Energy

357 kcal99.96 kcal1338.75 kcal

Per 100 gPer 28 gPer 375 g

Fat

28.6 g8.01 g107.25 g

Per 100 gPer 28 gPer 375 g

Saturated fat

17.9 g5.01 g67.13 g

Per 100 gPer 28 gPer 375 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 28 gPer 375 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 375 g

Protein

25 g7 g93.75 g

Per 100 gPer 28 gPer 375 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 375 g

Salt

2.3225 g0.65 g8.71 g

Per 100 gPer 28 gPer 375 g

	Per 100 g	Per 28 g	Per 375 g
Energy	357 kcal	99.96 kcal	1338.75 kcal
Fat	28.6 g	8.01 g	107.25 g
Saturated fat	17.9 g	5.01 g	67.13 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	25 g	7 g	93.75 g
Fibre	0 g	0 g	0 g
Salt	2.3225 g	0.65 g	8.71 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

72% fat

2.32% salt

72% fat

0.00% sugar

CSOD

0.00% carb

2.32% salt

This product is hyperpalatable.

This product is 72% calories from fat and more than 2.32% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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