SUGAR, COCOA, COCOA BUTTER, DRY WHOLE MILK, CLARIFIED BUTTER

Yves Thurie'sThurie's, the French Chocolate MacaronsNo image

Thurie's, the French Chocolate Macarons

Name: Frifor food product database
Creator: Frifor

454 g

Ultra-processedMilkNutsSoy

Description

Yves Thurie's, the French Chocolate Macarons is a product produced by Yves Thurie's.

Ingredients

VEGETABLE FAT
SORBITOL
SOY LECITHIN
NATURAL AND ARTIFICIAL FLAVORS

Nutrition

Macros

Density

Thermic

Energy

528 kcal190.08 kcal2397.12 kcal

Per 100 gPer 36 gPer 454 g

Fat

33.3 g11.99 g151.18 g

Per 100 gPer 36 gPer 454 g

Saturated fat

19.4 g6.98 g88.08 g

Per 100 gPer 36 gPer 454 g

Carbohydrates

50 g18 g227 g

Per 100 gPer 36 gPer 454 g

Sugars

50 g18 g227 g

Per 100 gPer 36 gPer 454 g

Protein

5.56 g2 g25.24 g

Per 100 gPer 36 gPer 454 g

Fibre

2.8 g1.01 g12.71 g

Per 100 gPer 36 gPer 454 g

Salt

0.14 g0.0504 g0.64 g

Per 100 gPer 36 gPer 454 g

	Per 100 g	Per 36 g	Per 454 g
Energy	528 kcal	190.08 kcal	2397.12 kcal
Fat	33.3 g	11.99 g	151.18 g
Saturated fat	19.4 g	6.98 g	88.08 g
Carbohydrates	50 g	18 g	227 g
Sugars	50 g	18 g	227 g
Protein	5.56 g	2 g	25.24 g
Fibre	2.8 g	1.01 g	12.71 g
Salt	0.14 g	0.0504 g	0.64 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: invert sugar syrup, lactose, dextrose, glucose syrup
2.
Contains flavouring: natural and artificial flavors
3.
Contains cosmetic additives: carrageenan, soy lecithin, carotene, colors, paprika oleoresin, sorbitol

Allergens

Milk: lactoseNuts: almonds, hazelnutsSoy

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

57% fat

0.14% salt

57% fat

38% sugar

CSOD

38% carb

0.14% salt

This product is hyperpalatable.

This product is 57% calories from fat and more than 38% calories from sugar.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.