ENRICHED CORN FLOUR, WATER, CANOLA OIL, YEAST, SUGAR

Lonestar DynabitesOyester CrackerNo image

Oyester Cracker

Name: Frifor food product database
Creator: Frifor

SEED OILSUltra-processedGlutenMilkSoy

Description

Oyester Cracker is a product in the category Biscuits/Cookies (Shelf Stable) produced by Lonestar Dynabites.

Ingredients

YEAST
BAKING SODA
E516CALCIUM SULFATE
E517AMMONIUM SULFATE
ENZYMES
MONOSODIUM GLUTAMATE
MODIFIED FOOD STARCH
SPICES
MALTODEXTRIN
E412GUAR GUM
E470aCALCIUM STEARATE
NATURAL LEMON OIL FLAVOR
E330CITRIC ACID

Nutrition

Macros

Density

Thermic

Energy

511 kcal229.95 kcal

Per 100 gPer 45 g

Fat

26.7 g12.02 g

Per 100 gPer 45 g

Saturated fat

4.44 g2 g

Per 100 gPer 45 g

Carbohydrates

55.6 g25.02 g

Per 100 gPer 45 g

Sugars

2.22 g0.999 g

Per 100 gPer 45 g

Protein

6.67 g3 g

Per 100 gPer 45 g

Fibre

2.2 g0.99 g

Per 100 gPer 45 g

Salt

2.39 g1.08 g

Per 100 gPer 45 g

	Per 100 g	Per 45 g
Energy	511 kcal	229.95 kcal
Fat	26.7 g	12.02 g
Saturated fat	4.44 g	2 g
Carbohydrates	55.6 g	25.02 g
Sugars	2.22 g	0.999 g
Protein	6.67 g	3 g
Fibre	2.2 g	0.99 g
Salt	2.39 g	1.08 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: dextrose, modified food starch, maltodextrin
2.
Contains cosmetic additives: monosodium glutamate, guar gum, calcium stearate
3.
Contains flavouring: natural flavors

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

47% fat

2.39% salt

47% fat

1.74% sugar

CSOD

44% carb

2.39% salt

This product is hyperpalatable.

This product is 47% calories from fat, 44% calories from carbohydrates and more than 2.39% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Rapeseed oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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