WATER, FOOD STARCH, CELLULOSE, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL

Lia MariaGrated Cotija Style CheeseNo image

Grated Cotija Style Cheese

Name: Frifor food product database
Creator: Frifor

142 g

Ultra-processedMilk

Description

Grated Cotija Style Cheese is a product produced by Lia Maria.

Ingredients

FOOD STARCH
E460CELLULOSE
PARTIALLY HYDROGENATED SOYBEAN OIL
CASEINATE
SODIUM PHOSPHATE
NATURAL FLAVOR
SODIUM CITRATE
XANTHAN
LOCUST BEAN
E412GUAR GUM
ARTIFICIAL COLOR

Nutrition

Macros

Density

Thermic

Energy

200 kcal10 kcal284 kcal

Per 100 gPer 5 gPer 142 g

Fat

0 g0 g0 g

Per 100 gPer 5 gPer 142 g

Saturated fat

0 g0 g0 g

Per 100 gPer 5 gPer 142 g

Carbohydrates

40 g2 g56.8 g

Per 100 gPer 5 gPer 142 g

Sugars

0 g0 g0 g

Per 100 gPer 5 gPer 142 g

Protein

0 g0 g0 g

Per 100 gPer 5 gPer 142 g

Fibre

0 g0 g0 g

Per 100 gPer 5 gPer 142 g

Salt

5.5 g0.275 g7.81 g

Per 100 gPer 5 gPer 142 g

	Per 100 g	Per 5 g	Per 142 g
Energy	200 kcal	10 kcal	284 kcal
Fat	0 g	0 g	0 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	40 g	2 g	56.8 g
Sugars	0 g	0 g	0 g
Protein	0 g	0 g	0 g
Fibre	0 g	0 g	0 g
Salt	5.5 g	0.275 g	7.81 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural flavor
2.
Contains non-culinary ingredients: partially hydrogenated soybean oil, caseinate
3.
Contains cosmetic additives: cellulose, xanthan, artificial color, guar gum

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

0.00% fat

5.50% salt

0.00% fat

0.00% sugar

CSOD

80% carb

5.50% salt

This product is hyperpalatable.

This product is 80% calories from carbohydrates and more than 5.50% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Grated Cotija Style Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information