PASTEURIZED CULTURED GOATS' MILK, SALT, ENZYMES

Classic Goat Cheese Dip, Classic – Vermont Creamery | Frifor

Vermont CreameryClassic Goat Cheese Dip, ClassicNo image

Classic Goat Cheese Dip, Classic

Name: Frifor food product database
Creator: Frifor

141 g

Milk

Description

Classic Goat Cheese Dip, Classic is a product produced by Vermont Creamery.

Ingredients

ENZYMES

Nutrition

Macros

Density

Thermic

Energy

150 kcal45 kcal211.5 kcal

Per 100 gPer 30 gPer 141 g

Fat

13.3 g3.99 g18.75 g

Per 100 gPer 30 gPer 141 g

Carbohydrates

3.33 g0.999 g4.7 g

Per 100 gPer 30 gPer 141 g

Sugars

3.33 g0.999 g4.7 g

Per 100 gPer 30 gPer 141 g

Protein

10 g3 g14.1 g

Per 100 gPer 30 gPer 141 g

Fibre

0 g0 g0 g

Per 100 gPer 30 gPer 141 g

Salt

0.625 g0.188 g0.88 g

Per 100 gPer 30 gPer 141 g

	Per 100 g	Per 30 g	Per 141 g
Energy	150 kcal	45 kcal	211.5 kcal
Fat	13.3 g	3.99 g	18.75 g
Carbohydrates	3.33 g	0.999 g	4.7 g
Sugars	3.33 g	0.999 g	4.7 g
Protein	10 g	3 g	14.1 g
Fibre	0 g	0 g	0 g
Salt	0.625 g	0.188 g	0.88 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

80% fat

0.63% salt

80% fat

8.88% sugar

CSOD

8.88% carb

0.63% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Classic Goat Cheese Dip, Classic

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information