DURUM WHEAT SEMOLINA, NUTRIENTS FROM WHOLE FOOD CONCENTRATES, COLOR, MALTODEXTRIN, GUM ARABIC

Weis QualityEnriched Vegetable Pasta Product, SpaghettiNo image

Enriched Vegetable Pasta Product, Spaghetti

Name: Frifor food product database
Creator: Frifor

Ultra-processedGluten

Description

Enriched Vegetable Pasta Product, Spaghetti is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable) produced by Weis Quality.

Ingredients

MALTODEXTRIN
E414GUM ARABIC
ASCORBIC ACID

Nutrition

Macros

Density

Thermic

Energy

357 kcal199.92 kcal

Per 100 gPer 56 g

Fat

1.79 g1 g

Per 100 gPer 56 g

Saturated fat

0 g0 g

Per 100 gPer 56 g

Carbohydrates

69.6 g38.98 g

Per 100 gPer 56 g

Sugars

3.57 g2 g

Per 100 gPer 56 g

Protein

12.5 g7 g

Per 100 gPer 56 g

Fibre

3.6 g2.02 g

Per 100 gPer 56 g

	Per 100 g	Per 56 g
Energy	357 kcal	199.92 kcal
Fat	1.79 g	1 g
Saturated fat	0 g	0 g
Carbohydrates	69.6 g	38.98 g
Sugars	3.57 g	2 g
Protein	12.5 g	7 g
Fibre	3.6 g	2.02 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: gum arabic, paprika oleoresin, color
2.
Contains non-culinary ingredient: maltodextrin

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

4.51% fat

–

4.51% fat

4.00% sugar

CSOD

78% carb

–

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Enriched Vegetable Pasta Product, Spaghetti

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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