WHEAT FLOUR, MODIFIED TAPIOCA STARCH, PALM OIL, SALT, POTASSIUM CARBONATE (E501I)

Mi Ly Instant NoodleNo image

Mi Ly Instant Noodle

Name: Frifor food product database
Creator: Frifor

Ultra-processedGluten

Description

No description available.

Ingredients

PALM OIL
POTASSIUM CARBONATE (E501I)
CHILLI POWDER

Nutrition

Macros

Density

Thermic

Energy

489 kcal317.85 kcal

Per 100 gPer 65 g

Fat

21.5 g13.97 g

Per 100 gPer 65 g

Saturated fat

7.69 g5 g

Per 100 gPer 65 g

Carbohydrates

64.6 g41.99 g

Per 100 gPer 65 g

Protein

7.69 g5 g

Per 100 gPer 65 g

Fibre

0 g0 g

Per 100 gPer 65 g

Salt

7.7 g5 g

Per 100 gPer 65 g

	Per 100 g	Per 65 g
Energy	489 kcal	317.85 kcal
Fat	21.5 g	13.97 g
Saturated fat	7.69 g	5 g
Carbohydrates	64.6 g	41.99 g
Protein	7.69 g	5 g
Fibre	0 g	0 g
Salt	7.7 g	5 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: flavor enhancer, E621, monosodium glutamate . sauce
2.
Contains flavouring: artificial pork flavor
3.
Contains non-culinary ingredient: modified tapioca starch

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

40% fat

7.70% salt

40% fat

–

CSOD

53% carb

7.70% salt

This product is hyperpalatable.

This product is 40% calories from fat, 53% calories from carbohydrates and more than 7.70% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Mi Ly Instant Noodle

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information