PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE

Traditional Reduced Fat Feta Chunk Cheese, Traditional – Athenos | Frifor

AthenosTraditional Reduced Fat Feta Chunk Cheese, TraditionalNo image

Traditional Reduced Fat Feta Chunk Cheese, Traditional

Name: Frifor food product database
Creator: Frifor

Milk

Description

Traditional Reduced Fat Feta Chunk Cheese, Traditional is a product in the category Cheese (Perishable) produced by Athenos.

Ingredients

CHEESE CULTURE
ENZYMES
VITAMIN A PALMITATE

Nutrition

Macros

Density

Thermic

Energy

179 kcal50.12 kcal

Per 100 gPer 28 g

Fat

12.5 g3.5 g

Per 100 gPer 28 g

Saturated fat

7.14 g2 g

Per 100 gPer 28 g

Carbohydrates

3.57 g1 g

Per 100 gPer 28 g

Sugars

0 g0 g

Per 100 gPer 28 g

Protein

17.9 g5.01 g

Per 100 gPer 28 g

Fibre

0 g0 g

Per 100 gPer 28 g

Salt

3.125 g0.875 g

Per 100 gPer 28 g

	Per 100 g	Per 28 g
Energy	179 kcal	50.12 kcal
Fat	12.5 g	3.5 g
Saturated fat	7.14 g	2 g
Carbohydrates	3.57 g	1 g
Sugars	0 g	0 g
Protein	17.9 g	5.01 g
Fibre	0 g	0 g
Salt	3.125 g	0.875 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

63% fat

3.13% salt

63% fat

0.00% sugar

CSOD

7.98% carb

3.13% salt

This product is hyperpalatable.

This product is 63% calories from fat and more than 3.13% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Traditional Reduced Fat Feta Chunk Cheese, Traditional

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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