ENRICHED FLOUR, WATER, VITAL WHEAT GLUTEN, SUGAR, LESS OF OAT FIBER

HormelPizza Ready Flatbread, Rustic WhiteNo image

Pizza Ready Flatbread, Rustic White

Name: Frifor food product database
Creator: Frifor

289 g

SEED OILSUltra-processedGluten

Description

Hormel, Pizza Ready Flatbread, Rustic White is a product in the category Bread (Shelf Stable) produced by Hormel.

Ingredients

SODIUM ACID PYROPHOSPHATE2%
BAKING SODA2%
YEAST2%
E297FUMARIC ACID2%

Nutrition

Macros

Density

Thermic

Energy

292 kcal140.16 kcal843.88 kcal

Per 100 gPer 48 gPer 289 g

Fat

2.08 g0.998 g6.01 g

Per 100 gPer 48 gPer 289 g

Saturated fat

0 g0 g0 g

Per 100 gPer 48 gPer 289 g

Carbohydrates

52.1 g25.01 g150.57 g

Per 100 gPer 48 gPer 289 g

Sugars

4.17 g2 g12.05 g

Per 100 gPer 48 gPer 289 g

Protein

12.5 g6 g36.13 g

Per 100 gPer 48 gPer 289 g

Fibre

2.1 g1.01 g6.07 g

Per 100 gPer 48 gPer 289 g

Salt

1.5625 g0.75 g4.52 g

Per 100 gPer 48 gPer 289 g

	Per 100 g	Per 48 g	Per 289 g
Energy	292 kcal	140.16 kcal	843.88 kcal
Fat	2.08 g	0.998 g	6.01 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	52.1 g	25.01 g	150.57 g
Sugars	4.17 g	2 g	12.05 g
Protein	12.5 g	6 g	36.13 g
Fibre	2.1 g	1.01 g	6.07 g
Salt	1.5625 g	0.75 g	4.52 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: vital wheat gluten, less of oat fiber

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

6.41% fat

1.56% salt

6.41% fat

5.71% sugar

CSOD

71% carb

1.56% salt

This product is hyperpalatable.

This product is 71% calories from carbohydrates and more than 1.56% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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