BOUILLON, VEGETABLE, VERMICELLI, SALT, STARCH

Spring Vegetable Soup MixNo image

Spring Vegetable Soup Mix

Name: Frifor food product database
Creator: Frifor

Ultra-processedCeleryEggGlutenSoy

Description

Spring Vegetable Soup Mix is a product in the category Soups - Prepared (Shelf Stable).

Ingredients

STARCH
NATURAL FLAVOR
VEGETABLE FAT

Nutrition

Macros

Density

Thermic

Energy

12 kcal30 kcal

Per 100 mlPer 250 ml

Fat

0.4 g1 g

Per 100 mlPer 250 ml

Saturated fat

0.2 g0.5 g

Per 100 mlPer 250 ml

Carbohydrates

1.6 g4 g

Per 100 mlPer 250 ml

Sugars

0.4 g1 g

Per 100 mlPer 250 ml

Protein

0.4 g1 g

Per 100 mlPer 250 ml

Fibre

0 g0 g

Per 100 mlPer 250 ml

Salt

0.93 g2.33 g

Per 100 mlPer 250 ml

	Per 100 ml	Per 250 ml
Energy	12 kcal	30 kcal
Fat	0.4 g	1 g
Saturated fat	0.2 g	0.5 g
Carbohydrates	1.6 g	4 g
Sugars	0.4 g	1 g
Protein	0.4 g	1 g
Fibre	0 g	0 g
Salt	0.93 g	2.33 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: flavour enhancers, monosodium glutamate, disodium guanylate, disodium inosinate
2.
Contains flavouring: natural flavor
3.
Contains non-culinary ingredients: hydrogenated vegetable oil, glucose syrup

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

30% fat

0.93% salt

30% fat

13% sugar

CSOD

53% carb

0.93% salt

This product is hyperpalatable.

This product is 30% calories from fat, 53% calories from carbohydrates and more than 0.93% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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