MILK CHOCOLATE, TOFFEE BITS, ARTIFICIAL CARAMEL FLAVOR

TopsCaramel Toffee, Milk ChocolateNo image

Caramel Toffee, Milk Chocolate

Name: Frifor food product database
Creator: Frifor

85 g

Ultra-processedMilkSoy

Description

Caramel Toffee, Milk Chocolate is a product in the category Chocolate and Chocolate/Sugar Candy Combinations - Confectionery produced by Tops.

Ingredients

ARTIFICIAL CARAMEL FLAVOR

Nutrition

Macros

Density

Thermic

Energy

512 kcal220.16 kcal435.2 kcal

Per 100 gPer 43 gPer 85 g

Fat

27.9 g12 g23.71 g

Per 100 gPer 43 gPer 85 g

Saturated fat

16.3 g7.01 g13.86 g

Per 100 gPer 43 gPer 85 g

Carbohydrates

58.2 g25.03 g49.47 g

Per 100 gPer 43 gPer 85 g

Sugars

55.8 g23.99 g47.43 g

Per 100 gPer 43 gPer 85 g

Protein

4.65 g2 g3.95 g

Per 100 gPer 43 gPer 85 g

Fibre

2.3 g0.989 g1.95 g

Per 100 gPer 43 gPer 85 g

Salt

0.2625 g0.113 g0.22 g

Per 100 gPer 43 gPer 85 g

	Per 100 g	Per 43 g	Per 85 g
Energy	512 kcal	220.16 kcal	435.2 kcal
Fat	27.9 g	12 g	23.71 g
Saturated fat	16.3 g	7.01 g	13.86 g
Carbohydrates	58.2 g	25.03 g	49.47 g
Sugars	55.8 g	23.99 g	47.43 g
Protein	4.65 g	2 g	3.95 g
Fibre	2.3 g	0.989 g	1.95 g
Salt	0.2625 g	0.113 g	0.22 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: carrageenan, soy lecithin, emulsifier
2.
Contains non-culinary ingredient: partially hydrogenated soybean oil
3.
Contains flavourings: artificial caramel flavor, natural and artificial flavor

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

49% fat

0.26% salt

49% fat

44% sugar

CSOD

45% carb

0.26% salt

This product is hyperpalatable.

This product is 49% calories from fat and more than 44% calories from sugar.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Caramel Toffee, Milk Chocolate

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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